Nov 21, 2024  
2025-2026 Academic Calendar 
    
2025-2026 Academic Calendar

Culinary Business Operations Diploma


Prepare for mid-level positions in the culinary industry. This diploma blends professional cook level 3 with business, financial, marketing and leadership skills. Gain work experience in the vibrant campus-based Café and Bistro settings and connect with employers through co-op opportunities.

Admission Requirements


  1.   or   with no band less than 5.5 with band scores of 6.0 in Writing and Reading; or completion of NIC ENG 104 .
  2.   
  3. Current FoodSafe Level 1 (Access to FoodSafe Level One Online)

Course Requirements


Completion Requirements


  • You must achieve a minimum grade of C (Letter Grade Scale 2) in each PCA culinary course; and pass the PCA 120  Culinary Internship; and successfully complete ENG 160  and all their choosen elective courses.
  • This is a two year (24 month) program requiring completion within five years of admission. 
  • 50% of the course credits must be completed at North Island College.