Jul 22, 2024  
2023-2024 Academic Calendar 
2023-2024 Academic Calendar [ARCHIVED CATALOG]

Prep Cook Certificate

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Develop essential workplace skills, safety knowledge and job readiness to launch a career in the food services industry. You will learn how to prepare soups, sauces, baked goods, and more in modern teaching kitchens while also gaining valuable work experience in local restaurants. You will be qualified for employment as a prep cook, porter or food service worker in a commercial kitchen, restaurant or resort.

February 2023 program FAQs

Application fees are waived for this program. When applying, please use code NIC2023MC in the waiver field to avoid any costs.

Admission Requirements

Course Requirements

Completion Requirements

Students will be required to achieve a minimum C (Letter Grade Scale 2) in PCK 100   and will be required to pass all industry certificate courses to achieve program completion requirements.