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Feb 01, 2025
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2025-2026 Academic Calendar
Professional Cook 3
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Complete your journey to earning the Red Seal with this intensive six-week, theory-based program. You’ll focus on mastering advanced techniques and principles while developing the skills needed to take on leadership roles in the kitchen. This final step prepares you for the challenges of professional culinary excellence. Upon successful completion of all apprenticeship levels and the required industry hours, you may write the SkilledTradesBC exam to achieve your Red Seal certification.
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Admission Requirements
Professional Cook 2 Certification, which includes successful completion of Professional Cook 2 Technical Training, Certificate of Qualification Examination, Practical Assessment and an additional 760 documented workplace hours for a total of 2,000 hours. Course Requirements
Dates and classes may change or be cancelled depending on demand. |
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