AQT - 206 Fish Diseases and Health

4 Credit(s)
This course covers health and diseases of salmonids from the perspective of the cultured fish, the pathogen, and the environment. Major viral, bacterial, fungal, and parasitic diseases of aquatic species are studied; and pathogen characteristics, epidemiology, prevention, control and management are investigated. Biosecurity protocols are emphasized. Also included are: sea lice identification and monitoring; and advanced Harmful Algal Monitoring Program (HAMP) training.

Prerequisite(s):

Admission to Aquaculture Technician Diploma program.

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