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NIC’s Aquaculture Technician certificate provides you with in-demand skills to support aquatic food production for marine, freshwater and land-based systems. This includes the production of finfish, shellfish (mollusks, crustaceans, and echinoderms), and aquatic plants (seaweeds, phytoplankton), as well as upcoming species such as sea cucumbers, sea urchins, shrimps/prawns and crayfish. You will learn production techniques to produce a broad range of aquaculture foods including finfish, shellfish, algae and more. The curriculum includes technical aspects of production, with a primary focus on juvenile rearing, transferring to on-growing systems, harvesting and processing.
As an Aquaculture Technician certificate graduate, your skills are applicable to aquaculture operations in coastal BC, nationally and internationally.
After completing the program you will qualify for many entry-level positions at aquaculture facilities. You can expect to be employed as a farm technician, hatchery technician, and with more hands-on experience, maintenance, harvest, and net cleaning crew positions, or a deck hand position on harvest vessels, wellboats, feeding and site maintenance vessels.
In order to complete the program, you will need to hold or complete valid industry certifications in Occupational First Aid Level 1, WHMIS, Small Vessel Operator Proficiency Training, Small Non-Pleasure Craft Marine Emergency Duties, Restricted Operator’s Certificate - Maritime, Forklift Operator, Marine Basic First Aid, Transportation of Dangerous Goods and Confined Space Awareness. During your studies, you will apply these certificate skills to the aquaculture farm setting so you can gain hands-on knowledge of standard operating protocols, emergency response procedures and routine record-keeping.
The program provides you with 370 hours of instruction and hands-on training, with an additional 85 hours of industry certifications delivered over four months.
FAQs
Q: What are the program training dates?
A: Jan. 8 to March 29, 2024 (Monday-Friday), 8:30 am to 4 pm
Q: Is there an age limit for this program?
A: Yes, at least 16 years of age.
Q: Is there a tuition fee for this program?
A: No, this program is fully funded by Memorial University. When registering, please use fee waiver code AQUA2024.
Q: What types of employment does this program prepare graduates for?
A: This program equips you with the necessary skills and knowledge to qualify for a wide range of entry-level positions within the aquaculture industry.
Q: If I have questions before applying, who can I contact?
A: Email trades-technicalprograms@nic.bc.ca should you have specific questions in advance of applying to this program
Q: Will I receive a grade for this program?
A: Yes - students will be required to achieve a minimum C (Letter Grade Scale 2).
Supply List
You are required to obtain the following basic supplies:
- binder
- note paper
- flash drive
- pens, pencils, highlighters and eraser
- hard hat
- high-visibility vest
- eye protection
- ear protection
- rain jacket
- rain pants
- reflective coveralls
- steel-toed rubber boots
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