Oct 31, 2024  
2025-2026 Academic Calendar 
    
2025-2026 Academic Calendar

Prep Cook Certificate


Develop essential workplace skills, safety knowledge and job readiness to launch a career in the food services industry. You will learn how to prepare soups, sauces, baked goods, and more in modern teaching kitchens while also gaining valuable work experience in local restaurants. You will be qualified for employment as a prep cook, porter or food service worker in a commercial kitchen, restaurant or resort.

Admission Requirements


Course Requirements


Completion Requirements


Students will be required to achieve a minimum C (Letter Grade Scale 2) in PCK 100   and will be required to pass all industry certificate courses to achieve program completion requirements.