ECC - 168 Health Safety and Nutrition in Childcare Settings

2 Credit(s)
This course provides opportunities for students to examine elements of population health, in relationship to health, safety and nutritional practices in early learning settings. Emphasis will be placed on studying practices and procedures that promote the health, safety and wellbeing of children including Indigenous approaches. Recognizing that some knowldge is sacred, the richness of local identities and diversities will be shared through the wisdom of local Elders and knowledge keepers. Attention will also be given to the student’s reflections on personal wellness and the correlation to the creation of a nurturing, healthy and safe environment for all young children.

Prerequisite(s):

Admission to Early Childhood Care and Education Program.

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