2021-2022 Academic Calendar [ARCHIVED CATALOG]
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ACL - 030 Math Measurement & Money Skills for Work 1 Credit(s)
This course is designed to introduce learners to math, measurement, and portioning skills used in the kitchen. Budgeting, money management, and purchasing food items are also covered.
Prerequisite(s):
- Admission to Employment Transition/Culinary Assist. Program
For more information visit our timetable
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